Wednesday, 20 November 2013

Weekly Nigerian Meal Planner

This Weekly Nigerian Meal Planner is to help plan meals for the week. Some like to plan ahead and cook everything for one week over the weekend and not have to worry about cooking during the week, while others go with the flow and cook in the week or whenever is needed or better yet, order take out! These are general guidelines on creating a meal plan for the week with emphasis on consuming a considerable amount of fruits and vegetables. You can take the basic meal planner and tweak it as you see fit to fit your schedule and lifestyle. There are two meal planners in this post: one for readers in Nigeria and the other for readers in the U.S, U.K, Canada and elsewhere overseas. You can take elements from both to create your own if you’d like and if ingredients are readily available in your neck of the woods, you’re also free to substitute one for the other. You can also find most of the recipes on our site.
  • First up, the meal planner for readers in Nigeria:
BREAKFAST SNACK LUNCH SNACK DINNER SNACK
MONDAY Quaker Oats w/ a cup of tea/coffee Any fruit in season Amala w/ Fish stew & Ewedu. Water to drink Any fruit in season Boiled/ Baked Sweet Potatoes w/ meat stew Cereal w/ skim milk OR a Granola bar
TUESDAY Akara & Ogi (Baba-the brown Ogi) Any fruit in season Fufu w/ Efo Riro (vegetable stew). Water to drink Fruit Salad Rice w/ Efo Riro (vegetable stew) Cereal w/ skim milk OR  a granola bar
WEDNESDAY Boiled Eggs & Bread. Cup of tea/coffee Any fruit in season Jollof Rice & Dodo (fried plantain) w/ meat or chicken stew Chin Chin Eko w/ meat or chicken stew Cereal w/ skim milk OR  a granola bar
THURSDAY Bread & stew. Cup of tea/coffee Any fruit in season Iyan (pounded yam) w/ Egusi stew. Water to drink Fruit Salad Boiled Plantains w/ meat or chicken stew OR vegetable stew Cereal w/ skim milk OR  a granola bar
FRIDAY Quaker Oats w/ a cup of tea/coffee Any fruit in season White Rice w/ moi moi & stewed fish or fried meat/chicken. Soft Drink/ Mineral. Boli (roast plantain) w/ groundnuts Regular Beans OR Ewa Aganyin  w/ chicken stew. Cereal w/ skim milk OR  a granola bar
SATURDAY Boiled Yam w/ geisha or corned beef stew. Cup of tea/coffee Any fruit in season Ikokore w/ meat/chicken stew. Water to drink. Meat/Chicken Pies Fried Rice w/ coleslaw, fried chicken. Fruit Juice. Cereal w/ skim milk OR  a granola bar
SUNDAY Boiled Yam w/ fried eggs, stew & sausages. Cup of tea/coffee Any fruit in season Semolina OR Amala w/ Ogbonno & Bitter Leaf stew Fruit Salad Tuwo (ground rice) w/ meat stew Cereal w/ skim milk OR  a granola bar
  • Next up, the meal planner for readers outside of Nigeria (U.S, U.K, Canada etc)
BREAKFAST SNACK LUNCH SNACK DINNER SNACK
MONDAY Instant Quaker Oats w/ a cup of tea Small Smoothie Jollof Rice & Dodo (fried plantain) w/ meat or chicken stew Fruit Salad Boiled/ Baked Sweet Potatoes w/ meat stew Cereal w skim milk OR a Granola bar. Water to drink.
TUESDAY ½ a Bagel or a mini bagel w/ light cream cheese. Cup of tea/coffee 1 cup mixed fruits/nuts Asaro w/ goat meat/chicken stew. Water to drink Fruit Salad Rice w/ Efo Riro (vegetable stew) Cereal w skim milk OR a Granola bar. Water to drink.
WEDNESDAY Scrambled Eggs w/sausages. Cup of tea/coffee Any fruit in season White Rice & Ayamashe. Water to drink. Fruit Salad Noodles w/ meat or chicken stew & a boiled egg Cereal w skim milk OR a Granola bar. Water to drink.
THURSDAY Bread & stew. Cup of tea/coffee. Granola Bar Iyan (pounded yam) w/ Egusi stew. Water to drink Fruit Salad Boiled Plantains w/ meat or chicken stew OR vegetable stew. Water to drink Cereal w skim milk OR a Granola bar. Water to drink.
FRIDAY Instant Quaker Oats w/ a cup of tea/coffee Any fruit in season Rice w/fish stew.  Soda or juice. Fruit Salad Spaghetti w/ chicken stew. Water to drink. Cereal w skim milk OR a Granola bar. Water to drink.
SATURDAY Pancakes or Crepes w/ sausages. Cup of tea/coffee. Any fruit in season Eba w/ Okra soup (and meat/chicken stew). Water to drink. Meat/Chicken Pies Fried Rice w/ coleslaw, fried chicken. Juice. Cereal w skim milk OR a Granola bar. Water to drink.
SUNDAY Boiled Yam w/ fried eggs, stew & sausages. Cup of tea/coffee Any fruit in season Beans w/ chicken stew. Water to drink. Fruit Salad Fried Plantains w/ vegetable stew. Water to drink Cereal w skim milk OR a Granola bar. Water to drink.
Notes:
  1. After having dinner, try snacking on something light if you still feel hungry, more so if you’re concerned about your weight.
  2. Soda, juice and the like, (as much as they taste good!) are usually loaded with sugar and hence, empty liquid calories, so substitute for water where possible and if you’re one who doesn’t like the ‘taste’ of water, try adding lemon/lime/cucumber slices for a subtle change in taste.
  3. If you do decide to eat cereal after dinner, ensure that it’s not one loaded with sugar.
  4. Though some days might call for meals like Eba or Iyan (pounded yam), it doesn’t mean you should eat mountains and mountains of it (till you feel the need to make a slit in your side so your stomach can ‘breathe,’ lol)! Eat everything in moderation.

   You see, Oma cares, LOL......Let me know what you think

Thursday, 12 September 2013

6 Secrets to Speedy Soups

Try these 6 cooking tricks to make a flavor-packed soup recipe in 30 minutes

At the end of a long and tiring day, spending a lot of time cooking dinner is not always appealing. But with a hungry family ready for dinner, you need a meal that’s quick and easy, has minimal cleanup and is healthy and satisfying.
The solution? A soup pot and some on-hand ingredients are all you need to get a wholesome dinner on the table fast. Soup is inexpensive, too; most can be made for less than $3 a serving. Find out EatingWell's 6 secrets to speedy soup success

Eating Clean? 6 Processed Foods You Can Avoid & Easily Make at Home

Eating Clean? 6 Processed Foods You Can Avoid & Easily Make at Homeiet. With easy homemade recipes, cutting back on processed foods and eating clean is easier than you might think.
We may never all agree on just what "eating clean" really means, but if cleansing your diet means you think about your food, learn more about where it comes from and how healthy it is for you, that's a good thing. Start by eating wholesome fruits and vegetables, especially those that are in season. Choose whole grains and whole-grain products over refined ones. Try limiting (but not necessarily eliminating) saturated fats, sodium and added sugars in your cooking and in the prepared foods you choose.
For many of us, the easiest way to eat clean is to cook at home. While we don't all have time to make everything we eat from scratch, it can be fun (and easy!) to try your hand at making a few of the convenient processed foods you’d usually buy.
What are processed foods? They often come in a box or a jar, are can be high in added sugars, low in fiber and whole grains, processed with sodium, high in fat or include trans fat and lots of saturated fat.
While snack foods, candy, cookies and crackers are certainly considered processed foods, “healthy” foods can fall into this category too. Here is a list of 6 common processed foods that you can easily make a healthier homemade version of:

Day Weight-Loss Diet Meal Plan

7-


EatingWell's 7-Day Weight-Loss Diet Meal Plan is designed to provide an overall healthy-eating program at five different daily caloric levels: 1,200, 1,400, 1,600, 1,800 and 2,000. The menus are packed with nutrient-rich foods, including whole grains, lean meats, low-fat dairy and plenty of fresh fruits and vegetables.
Find out which calorie level is best for your with this simple calculation. Using that daily calorie goal, cut 500 calories per day to lose one pound per week. To lose two pounds, cut 1,000 calories.
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EatingWell 7 Day Diet Meal Plan



7 Day Weight Loss 1200 calorie menu - Day 1


Friday, 26 July 2013

Cheesecake Pancakes


Cheesecake Pancakes
Make restaurant-inspired cream cheese pancakes at home and there's no limit to how many you can have.
  • Prep Time 30 min
  • Total Time 8 hr 30 min
  • Servings 5

Ingredients

Pancakes

1
package (8 oz) cream cheese
2
cups Original Bisquick® mix
1/2
cup graham cracker crumbs
1/4
cup sugar
1
cup milk
2
eggs

Strawberry Syrup

1
cup sliced fresh strawberries
1/2
cup strawberry syrup for pancakes